Indigenous Kitchen
The Foundry, Dining Hall
11:00 a.m. – 2:00 p.m., 6:00 – 8:00 p.m.
Please join us at The Foundry dining hall located in CSU’s Corbett Hall for a special dining experience: “The Indigenous Kitchen” – a series of feasts featuring foods indigenous to North America such as bison, pumpkins, beans, squash, wild rice, corn, Wojapi berry sauce, and more. The meals will be featured during dinner on 11/6 and lunch on 11/7.